A really great way to make a mess of beans for super cheap! 2lb bag of Pinto Beans is $1.48. That makes this entire bunch of beans total around $4.20.
This makes 13 half-cup servings, at 32 cents each and 200 Calories.
- 2 lb dried Pinto Beans
- 1 large onion, chopped
- 3 tablespoons Butter
- Salt
- Pepper
- 6 cloves garlic, minced
- 3 tablespoons Brown Mustard
- ½ cup Brown Sugar
- 1 can Tomato Paste
- 3 shakes Hot Sauce
- ½ teaspoon Cumin
- 2 tablespoons smooth Peanut Butter
- 4 tablespoons Soy Sauce
- 1 teaspoon Liquid Smoke
- Sort beans and wash them.
- Put them in Rice Cooker on Brown Rice setting covered in 3 inches of water.
- Once the cycle finishes, drain and refill water to 2 inches over beans.
- Cook on a 2nd cycle of Brown Rice.
- Cook onions on medium in 4 tablespoons of butter until slightly caramelized.
- Add minced garlic and cook until fragrant, turn off heat after that.
- When second cycle completes on rice cooker, add everything (including cooked onions) into the pot and stir together.
- Test beans for being done, run everything in one more cycle of Brown Rice if not tender to your liking.
- Allow flavors to mingle for at least 30 minutes before serving.
- Salt and Pepper to taste